Platter

Glossary

What is Tip-out?

The share of a server’s tips paid to support staff such as bussers, bartenders or kitchen.

Tip-out, explained

Tip-outs are often a percentage of the server’s sales or tips, or part of a tip pool.

Why it matters for your restaurant

Fair tip-outs help keep support staff, and the policy should be written down.

Tip-out calculator

All glossary terms

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